NOUH, W. G. Ultrapathological evaluation of the anticancer effect of blackseed (Nigella sativa) and garlic (Allium sativum) in mice. Veterinary Science Development, [S. l.], v. 3, n. 1, p. e3, 2013. DOI: 10.4081/vsd.2013.4631. Disponível em: https://www.pagepress.org/journals/vsd/article/view/vsd.2013.e3. Acesso em: 26 apr. 2024.