Palese, Assunta Maria, Department of European and Mediterranean Cultures: Architecture, Environment and Cultural Heritage, Basilicata University, Matera
Panwong, Bunika, Salt-tolerant Rice Research Group, Department of Biology, Faculty of Science, Khon Kaen University, Khon Kaen
Pascazio, Silvia, Department of Soil, Plant and Food Sciences, University of Bari, Aldo Moro
Pasta, Salvatore, Institute of BioSciences and BioResources (IBBR), Italian National Research Council (CNR), Unit of Palermo, Palermo
Paudel, Niroj, Department of Applied Plant Sciences, Kangwon National University, Chuncheon
Pellegrini, Cecilia N., Apicultural Studies Laboratory, Department of Agronomy, Universidad Nacional del Sur, Bahía Blanca
Permatasari, Nur, Department of Pharmacology Faculty of Medicine, University of Brawijaya, Malang, East Java
Peterson, Ross, University of Minnesota
Pflug, Ellen, Department of Ecology, Evolution and Diversity, Goethe University Frankfurt
Prasanna, Kodangala Subraya, Department of community medicine, Father Muller Medical College, Mangalore-575002, India
Prihastanti, Erma, Department of Biology, Faculty of Science and Mathematics, Diponegoro University, Semarang, Central Java
Priosambodo, Dody, Biology Department, Faculty of Mathematics and Natural Sciences, Hasanuddin University, Makassar
Priya, Padmanabhan
Puchooa, Daneshwar
Puchooa, Daneshwar, Faculty of Agriculture, University of Mauritius, Réduit
Purwestri, Yekti A., Laboratory of Biotechnology, Faculty of Biology, Gadjah Mada University, Yogyakarta

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